Creating a Regenerative Farm: Lessons from the Hillside

When we first envisioned our regenerative farm, our initial focus was on managing the steep hillside slopes that came with our land. That naturally led us to consider introducing grazing animals—primarily cows and goats—to help with vegetation control and soil health.
But as with many new ventures, we quickly realized this was an entirely new world.
Where do you even buy livestock? How do you care for them properly? What kind of fencing is required? What’s the deal with predators? And why does every conversation suddenly involve a whole new vocabulary?
The First Herd
Our first set of cows and goats came from a generous rancher on the Central Coast. We visited his ranch—absolutely beautiful—and were thrilled when he offered to deliver the animals directly to us.
We felt off to a great start.
Reality Kicks In
Well… let’s just say the grass isn’t always greener—even if the goats think it is.
It didn’t take long before we encountered the flip side of livestock ownership. Despite our best efforts, the animals occasionally broke through the fence and wandered down to our house, happily munching on flowers and landscaping we were quite fond of.
Building the System
We quickly realized that before the animals, there needs to be infrastructure:
  • Fencing strong enough for determined goats and curious cows
  • Reliable water access throughout the grazing area
  • Predator protection, especially at night
  • Shelterfeed planning, and—yes—poop management
And then came the babies. Our herd started growing with calves and kids, and suddenly we were learning about hay storagebirthing signs, and naming debates around the dinner table.
Still Learning, Still Growing
We’re still early in this journey, but every challenge has taught us something new. Our goal remains clear: to build a resilient, regenerative farm where animals, land, and people all thrive together.
It’s hard work—but it’s deeply rewarding. And we wouldn’t trade our flower-eating goats for anything.

More Posts

At Dan Dan Farm, we begin each day with the sun — quite literally. Long

One of the most humbling lessons we’ve learned from farming is that timing is everything.

The joy (and chaos) of life with 50 feathered friends. At Dan Dan Farm, chickens

Strong legs, soft hearts, and surprising smarts. Among all the adorable creatures we’ve welcomed at

The sun, the terroir, and the quiet power of care. At first glance, planting the

A vision for education, clarity, and breaking life’s paradoxes. “My life goal is to start

Farming, technology, and the delicate balance we must protect. AI and robotics are reshaping every

How visitors keep Dan Dan Farm fresh, alive, and full of wonder At Dan Dan

At Dan Dan Farm, beauty is not separate from productivity—it’s part of it. In our

The Soul of a Place, in Every Bite There’s a word farmers, winemakers, olive oil

An unexpected journey of altitude, agriculture, and barefoot shoes In April 2025, we made a

We’re seeing an encouraging shift—young people are coming back to farming. For decades, the trend

Featured Posts

Why Olive Trees are Blessed

The olive tree is often referred to as a “blessed tree” in various religious, cultural,

Learn more ⟶

Olive Oil in Quran

The Quran mentions olive oil in a symbolic and spiritual context, emphasizing its blessings and

Learn more ⟶

Olive Oil in the Bible

The Bible frequently mentions olive oil, highlighting its importance in daily life, religious rituals, and

Learn more ⟶